Soul fuel. For Indians, chai holds a special place in our hearts. We can drink it any time of the day, can have it before or after a meal, will have a cup to celebrate a team victory and can linger over it to commiserate a loss. We cannot imagine going a day without it.
Through this blog, we would like to bring you stories. Of people who make this possible – of estates that grow it, of individuals who make their own blends and sell it, of people who drink it and will swear by the one recipe that must be followed.
We would love your support on this journey – so send us your comments and feedback. And yes, send us your favorite tea recipes.